What are you in the mood for?
Salumi? Check. Cheese, too.
Build your next charcuterie board with our house-cured meats and authentic Italian cheeses.
Butternut squash + bacon = bliss
Toss butternut squash ravioli with our bacon, cacao e Pepe sauce recipe. Leftovers welcome.
Sunday sauce. Just add cheese.
We let our bolognese sauce simmer for hours—just like nonna. Homemade with love.
Welcome to the Pastosa Family
We know ravioli! As a 3rd-generation, family-owned Italian specialty shop since 1966, we continue to honor our Italian heritage by making pasta, sauces & mozzarella by hand.
Dinner Tonight?
Make our signature, fresh-made ravioli in 20 minutes or less.
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